- fish mint
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aquatic or moist-growing mints (Mentha aquatica and M. longifolia)
Dictionary of ichthyology. 2009.
Dictionary of ichthyology. 2009.
fish-mint — aquatic or moist growing mints (Mentha aquatica and M. longifolia) … Dictionary of ichthyology
fish mint — noun : either of the two mints (Mentha aquatica and M. longifolia) that usually grow in moist places … Useful english dictionary
Mint 400 — For the album by the Australian rock band, Ammonia, see Mint 400 (album). The Mint 400 is an annual desert off road race that was resumed in 2008 after a 20 year hiatus. The race was for both motorcycles, until 1977, and four wheel vehicles… … Wikipedia
List of raw fish dishes — This page is a list of raw fish dishes.* anchovies Europe, fresh or brine preserved. * carpaccio Italian very thin slices, most often made with swordfish and less commonly with tuna or other large fish, usually served with lemon juice (a variant… … Wikipedia
Dollar fish — dollar dol lar, n. [D. daalder, LG. dahler, G. thaler, an abbreviation of Joachimsthaler, i. e., a piece of money first coined, about the year 1518, in the valley (G. thal) of St. Joachim, in Bohemia. See {Dale}.] 1. (a) A silver coin of the… … The Collaborative International Dictionary of English
Houttuynia cordata — Scientific classification Kingdom: Plantae (unranked) … Wikipedia
Houttuynia — taxobox name = Houttuynia cordata regnum = Plantae unranked divisio = Angiosperms unranked classis = Magnoliids ordo = Piperales familia = Saururaceae genus = Houttuynia genus authority = Thunb. species = H. cordata binomial = Houttuynia cordata… … Wikipedia
Cuisine of Montevideo — Fish in a box , fresh fish served with Mediterranean vegetables in a Montevideo restaurant … Wikipedia
Turkish cuisine — Variety of Turkish Dishes Turkish cuisine (Turkish: Türk mutfağı) is largely the heritage of Ottoman cuisine, which can be described as a fusion and refinement of Central Asian, Middle Eastern and Balkan cuisines.[1] … Wikipedia
Vietnamese cuisine — Bún Bò Huế Vietnamese cuisine is a style of cooking derived from Vietnam. Fish sauce, soy sauce, rice, fresh herbs, fruits and vegetables are commonly used. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint,… … Wikipedia